Hasselback Sweet Potatoes make for a delicious, quick, and easy plant-based side dish for any holiday gathering! Ingredients Serves: 4 Time: 45-50 minutes Hasselback Sweet Potatoes Directions Nutrition Information Nutrition Disclaimer More Deliciousness If you’re looking for even more tasty recipes, keep browsing around Hearty …
Braised Sprouts & Tomatoes with kale is a delicious side dish that is easy to make. This pairs well with protein and herby grains. We served this dish with rice and great northern beans cooked in vegetable stock.
Ingredients
Serves: 3-4 Time: 30 Minutes
Braised Sprouts & Tomatoes
2 cups Brussels sprouts, quarter cut
4 cups kale, chopped & stems removed
10 oz. cherry tomatoes, halved
3 garlic cloves, minced
1/2 yellow onion, diced
2 Tbs red wine vinegar or 1/4 cup red wine
1 cup vegetable broth
1/2 tsp ground mustard
1 tsp ground thyme
1/2 tsp black pepper, or to taste
1 Tbs lemon juice
2 Tbs olive oil
Directions
Begin by preparing your vegetables and heat a skillet on medium heat.
If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
For instance, if you find a recipe you like, pin it to your dinner inspiration board!
Ginger Miso Soup is perfect for the winter time. Whether you have a cold or just want a heartwarming, dressed up broth, this soup is perfect to enjoy as a whole bowl with some fresh rice or as an appetizer. What’s also great about this …
If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
For instance, if you find a recipe you like, pin it to your dinner inspiration board!
Easy Homemade Apple Butter takes just a few ingredients and a little bit of time. This spread is perfect on its own or pair with crackers and cheese, toast, or oatmeal. You can also use this butter in other baked goods, and it makes for …
Pomegranate & Walnut Salad with kale and red cabbage tossed with a simple balsamic vinaigrette makes for an easy & delicious recipe. You can also try this salad with other preferred dressings or top it with croutons or pistachios. Pomegranate seeds are rich in fiber, antioxidants, …
For the brussels sprouts, prepare them along with the onion and garlic and add them to a small roasting pan.
Mix with oil, salt, and pepper. Place in the oven and roast for about 30 minutes.
For the potatoes, poke a few holes in them with a fork and bring water in a large pot to boil.
Add the sweet potatoes and allow them to simmer in the water for about 20-30 minutes or until softened and easy to poke through.
For the lentils, in a medium pot, add a splash of olive oil.
Once hot, add the lentils and mushrooms and stir together for 1 minute.
Then, add the vegetable broth, paprika, sage, and thyme.
Cover the pot with a lid, bring to a boil, and once boiling, reduce heat to low and simmer for 25 minutes or until fully cooked.
Once the sweet potatoes are soft, drain the water and mix with a mixer, immersion blender, or heavy fork with the non-dairy butter and milk, adding just enough milk to a preferred level of creaminess. You may also season the sweet potatoes with a dash of salt and pepper to your liking.
After everything has been cooked, serve together and enjoy!
If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
For instance, if you find a recipe you like, pin it to your dinner inspiration board!
Roasted Beets & Carrots can make for a delicious side dish or a part of a whole plant-based meal when served over a fluffy rice pilaf and bed of fresh greens. Beets are high in nutrients while low in calories, containing a notable source of …