Mint Chocolate Scones

Mint Chocolate Scones

Mint Chocolate Scones that are vegan and allergen-friendly. These scones are low in sugar and absolutely scrumptious when served with coffee or tea. Serve them fresh when hot and you can store them at room temperature for 2-3 days in the refrigerator for 5 days. 

Kimchi Stir-Fry

Kimchi Stir-Fry

Kimchi Stir-Fry is the right balance of spicy and richness without being a heavy dish. Remember, you can always substitute the protein based on your diet and preference. And you can try serving this dish with a soft boiled egg if desired. If you have 

Balsamic Vegetable Pasta

Balsamic Vegetable Pasta

This recipe for Balsamic Vegetable Pasta is super simple but incredibly tasty! If you need an easy dinner fix on a budget, this recipe is perfect. Plus, it serves well as a cold pasta salad for lunch the next day. Top with Parmesan cheese or 

Summer Roasted Tempeh & Vegetables

Summer Roasted Tempeh & Vegetables

Summer Roasted Tempeh & Vegetables make for a perfect side dish or served with a grain and a nice bed of fresh greens. You can mix and match with your favorite summertime vegetables such as sweet potatoes, okra, or eggplant. We paired our roasted vegetables 

Meatless Pasta Sauce

Meatless Pasta Sauce

This Meatless Pasta Sauce makes for a vegan-friendly and easy-to-make weeknight spaghetti. We added some extra vegetables to our sauce, but you can get by with just the beyond meat, some onion, and garlic. If you’re vegetarian, top your spaghetti with Parmesan cheese, or if 

“Cheesy” Roasted Cauliflower

“Cheesy” Roasted Cauliflower

If you’re looking for a low-carb, plant-based side dish, this “Cheesy” Roasted Cauliflower is perfect! This recipe uses nutritional yeast (which is not an active yeast), which is rich in vitamins, minerals, and protein and makes for an amazing substitute for those with food allergies. 

Bok Choy & Tempeh Stir Fry

Bok Choy & Tempeh Stir Fry

Bok Choy & Tempeh Stir Fry with sautĂ©ed vegetables served over rice. This dish is quick and easy to make and is absolutely delicious. Bok Choy is a nutrient-dense member of the cabbage family and can be found at most grocery stores. If you’re unable 

Leftovers Breakfast Tacos

Leftovers Breakfast Tacos

Let’s say you made some delicious roasted, grilled, or braised vegetables for dinner or maybe you had a taco night. Either way, any leftovers from dishes such as these would make for amazing breakfast tacos so long as you’ve got some eggs around! And if 

20 Refreshing Summer Recipes

20 Refreshing Summer Recipes

We’ve selected 20 Refreshing Summer Recipes from some of our personal favorites to make along with recipes from some other fabulous food bloggers. Are you looking for quick, healthy, and easy food fixes during the summer? Well, look no further because we’ve got you covered! 

Braised Kale & Roasted Sweet Potatoes

Braised Kale & Roasted Sweet Potatoes

Braised Kale & Roasted Sweet Potatoes pair beautifully together! You can mix and match what other vegetables or proteins you want to throw in with your sweet potatoes. In this recipe, we used onions, chickpeas, and yellow squash but feel free to experiment with tempeh,