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Bok Choy & Tempeh Stir Fry

Bok Choy & Tempeh Stir Fry

Bok Choy & Tempeh Stir Fry with sautéed vegetables served over rice. This dish is quick and easy to make and is absolutely delicious. Bok Choy is a nutrient-dense member of the cabbage family and can be found at most grocery stores. If you’re unable 

Leftovers Breakfast Tacos

Leftovers Breakfast Tacos

Let’s say you made some delicious roasted, grilled, or braised vegetables for dinner or maybe you had a taco night. Either way, any leftovers from dishes such as these would make for amazing breakfast tacos so long as you’ve got some eggs around! And if 

20 Refreshing Summer Recipes

20 Refreshing Summer Recipes

We’ve selected 20 Refreshing Summer Recipes from some of our personal favorites to make along with recipes from some other fabulous food bloggers. Are you looking for quick, healthy, and easy food fixes during the summer? Well, look no further because we’ve got you covered! Check out our top recipes below.

20 Refreshing Summer Recipes

  1. Homemade Black Bean Salsa
  2. Cucumber Gazpacho
  3. Shaved Brussels sprouts Salad
  4. Grilled Salmon with Avocado Salsa from Feasting At Home
  5. Mediterranean Chickpea Salad
  6. Lemon Blueberry Scones
  7. Chicken with Peach Avocado Salsa from Taste of Home
  8. The Ultimate Breakfast Hash
  9. The Best Vegan Burger from minimalist baker
  10. Roasted Green Beans & Sweet Potatoes
  11. Shrimp Avocado Salad from the spruce eats
  12. Perfect Vegan Cornbread
  13. Southern-Style Collard Greens
  14. Pesto Pasta Salad from Nora Cooks
  15. Veggie Dip
  16. Grilled Vegetable Skewers from Love and Lemons
  17. Vegan Pasta and Meatballs
  18. Kale, Black Bean & Avocado Burrito Bowl from Cookie + Kate
  19. Roasted Green Beans & Rice Pilaf
  20. Minty-Fresh Zucchini Salad with Feta from PureWow

20 Refreshing Summer Recipes

It’s always nice to change things up over the summer. Be sure to check out our recipes on Pinterest and subscribe to our newsletter to have recipes sent directly to your inbox!

Nutrition Information

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More Deliciousness

And if you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.

So, if you find a recipe you like, pin it to your dinner inspiration board!

We share our recipes and recipe videos on Pinterest, Yummly, Youtube, Vimeo, and Facebook.

Braised Kale & Roasted Sweet Potatoes

Braised Kale & Roasted Sweet Potatoes

Braised Kale & Roasted Sweet Potatoes pair beautifully together! You can mix and match what other vegetables or proteins you want to throw in with your sweet potatoes. In this recipe, we used onions, chickpeas, and yellow squash but feel free to experiment with tempeh, 

Slow Cooker Cauliflower Lentil Curry

Slow Cooker Cauliflower Lentil Curry

This Slow Cooker Cauliflower Lentil Curry is perfect if you’re short on time to make dinner. Simply toss everything into the slow cooker and let the ingredients simmer together into this delicious, creamy curry. We recommend using the low-fat coconut milk, and if you don’t 

Curry Ramen

Curry Ramen

This Curry Ramen is an adaptation on our Creamy Coconut Ramen with the addition of sautéing our vegetables and protein using curry powder and paste. This dish is sooo delicious and easy to make on a low budget. These are good spices to keep around when wanting to make a variety of simple but tasty dishes.

Ingredients

Serves: 2 TIme: 30-45 minutes

Curry Ramen

  • 2 packs instant ramen (discard flavor packs) 
  • 2 cups vegetable broth
  • 1 can lite coconut milk
  • 1 Tbs red curry paste
  • Rice vinegar, 2-3 tsp
  • Olive oil, 1 Tbs
  • 1/2 lime, juiced
  • 1/2 yellow onion, thinly sliced
  • 1 small bell pepper, thinly sliced
  • 1 large carrot, thinly sliced
  • 1/4 cup cauliflower small florets, chopped
  • 1/2 cup mushrooms, thinly sliced
  • 1 pack of tempeh, cubed
  • 1 Tbs curry powder
  • 1/4 tsp Garlic powder
  • 1 tsp Black pepper
  • 1/2 tsp ground ginger
  • 1/2 tsp Cumin
  • Optional toppings: chili flakes, sriracha, chopped cilantro, chopped scallions

Substitute protein for preferred protein. See our Guide to Stir Fry for alternatives

Directions

  1. Begin by preparing your protein and vegetables and set them aside. If using tofu, allow time for the tofu to be pressed and dried. 
  2. Cook your protein first by heating about a tablespoon of sesame oil in a pan and stir fry until fully cooked. Once cooked, remove from the pan onto a plate with a paper towel and set aside. 
  3. Then, begin sautéing the vegetables in sesame oil. Cook until they are slightly tender. 
  4. While your vegetables begin sautéing, in a pot heat 2 cups of water, lime juice, and coconut milk. Remove the ramen from their packs. 
  5. Add the seasoning, curry paste, and rice vinegar to the vegetables. Once the onions are translucent and the vegetables have softened, reduce heat to low and add in your protein. 
  6. When the broth is reaching a boil, add in the ramen and cook for 5-7 minutes or until the noodles are soft. 
  7. At this point, your noodles and vegetables are done. Turn off the heat. If you’re preparing any add ons like a poached egg or minced cilantro, get that ready. 
  8. Evenly distribute the broth, noodles, and stir-fry between two bowls. Serve and enjoy!

Nutrition Information

Nutrition Disclaimer

More Deliciousness

If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.

For instance, if you find a recipe you like, pin it to your dinner inspiration board!

We share our recipes and recipe videos on Pinterest, Yummly, Youtube, Vimeo, and Facebook.

Cajun Rice & Sausage

Cajun Rice & Sausage

Cajun Rice & Sausage that can be easily made for vegans or meat-eaters. In our attempt, we used Beyond Meat’s regular sausage, but we’d also recommend andouille sausage for meat lovers. If you want to exclude meat all together but want some protein, you can 

Homemade Strawberry Jam

Homemade Strawberry Jam

Homemade Strawberry Jam that doesn’t require anything special out of three simple ingredients, a whisk, and optionally, a kitchen thermometer. Since berries have a naturally occurring pectin, we don’t have to worry about thickening agents. Although, the slower and lower temperature you cook your jam, 

1 Bowl Blueberry Muffins

1 Bowl Blueberry Muffins

1 Bowl of Blueberry Muffins that are delicious, low in sugar, and easy to make. This recipe can also be made vegan by using a non-dairy milk such as oat milk or almond milk. If needed, you can substitute the flour for gluten-free flour. These little muffins are great for a breakfast on the go or if you want to bring a nice treat into the office.

Ingredients

1 Bowl Blueberry Muffins

  • 1 c. dairy or non-dairy milk + more if needed
  • 2 c. all-purpose flour
  • 1/2 c. sugar or honey
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 egg replacer or 1/2 cup unsweetened apple sauce
  • 1/3 c. olive oil
  • 1 tsp vanilla extract
  • 1 1/2 c. fresh blueberries

Directions

  1. Preheat the oven to 375ºF
  2. Line a standard muffin tin with muffin papers or silicon/reusable liners.
  3. In a large mixing bowl, whisk together the flour, salt, and baking powder.
  4. Create a hole in the middle of the dry mixture to see the bottom of the bowl and pour in the egg replacer or apple sauce, dairy or non-dairy milk, sugar or honey, and vanilla extract.
  5. Use a hand mixer or whisk to combine the ingredients until smooth and free of lumps. Add a touch more milk if needed if the batter is too thick. The consistency should be similar to cake batter.
  6. Fold in the blueberries with a rubber spatula.
  7. Divide the batter out evenly into the muffin tin.
  8. Place in the oven and bake for 20-25 minutes until golden brown, or prick with a toothpick and it comes out clean.
  9. Allow the muffins to cool and enjoy.

Store remaining muffins at room temperature for 2-3 days or freeze them by wrapping them in plastic wrap.

Nutrition Information

Nutrition Disclaimer

More Deliciousness

If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.

For instance, if you find a recipe you like, pin it to your dinner inspiration board!

We share our recipes and recipe videos on Pinterest, Yummly, Youtube, Vimeo, and Facebook.

Roasted Green Beans & Rice Pilaf

Roasted Green Beans & Rice Pilaf

Roasted Green Beans & Rice Pilaf is quick and easy to make but is rich in its simple flavor. You can serve this as a side to a larger protein or alongside a salad, but it makes for a filling dish all on its own.