Month: November 2020

Kimchi Stew

Kimchi Stew

Kimchi, originating from Korea, is delicious, spicy fermented napa cabbage and sometimes radish. When fermented, the dish is mixed with salt, vinegar, garlic, chili peppers, and other spices and is tightly sealed in a jar. This stew recipe is sure to become your new favorite 

Vegan Pie Crust

Vegan Pie Crust

While a pie crust is still a high-fat part of the dessert, plant-based butter substitutes are high in monounsaturated fats and lower in saturated fats compared to regular butter. Now, what does all that mean? In short, monounsaturated fats are linked to benefits for heart 

Thanksgiving Leftovers

Thanksgiving Leftovers

If you’re sticking to the Thanksgiving tradition this year and having a full spread of the classic dishes (vegan or non), we have a list of our favorite ways to use leftovers from the holiday feast!

Photo by Priscilla Du Preez on Unsplash

Whether you’re eating a plant-based diet or you’re just looking for healthy alternatives to try this year, we recommend these vegan-friendly recipes as a way to use your holiday leftovers.

Plants are high in key vitamins and nutrients that help our bodies build up an immune system and fight off infection. But that doesn’t mean plant-based meals have to be boring! Check out these recipes by some amazing vegan cooks…

Top 5 Leftovers Recipes

Thanksgiving Leftovers

Leftovers Shepherd’s Pie by The Veg Life

Leftovers Sandwiches by Connoisseurus Veg

Vegan Thanksgiving Wraps by Minimalist Baker

Thanksgiving Leftovers Poutine by The Urben Life

Thanksgiving Leftover Bowls by SideChef

Top 10 Thanksgiving Recipes

Gotta Have Dishes to Have Leftovers!

Still not sure what to make for thanksgiving?

Check out our list of top 10 recommended healthy dishes to make for Thanksgiving this year!

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Creamy Vegan Tomato Pasta

Creamy Vegan Tomato Pasta

This recipe for Creamy Vegan Tomato Pasta will surprise, impress, and amaze you! The coconut milk base adds a rich creaminess to the sauce that is unsuspectingly delicious. While this recipe uses tempeh for protein, you can substitute for a sausage or meat-free sausage alternative 

Fall Recipes – Roasted Stuffed Acorn Squash

Fall Recipes – Roasted Stuffed Acorn Squash

We love trying new recipes every Fall and this year brings a new favorite: Roasted (yum), Stuffed (ooh), Acorn Squash but…this time it’s vegan! Give this recipe a try either for Thanksgiving or anytime during the colder months. Serves 5-6 Time: 1 Hour Fall Recipe 

Homemade Hummus

Homemade Hummus

Homemade Hummus is absolutely delicious and easy to make with the right kitchen equipment. Try these two different hummus recipes as a spread on your sandwich or a dip for veggies, pita, or chips.

Homemade Hummus

Ingredients

Homemade Hummus

Roasted Carrot Hummus

  • 1 can chickpeas (drain but save the liquid, and rinse the beans)
  • Olive Oil
  • Salt
  • Black Pepper
  • Lemon
  • Tahini

Directions

Add all ingredients to a food processor and blend until smooth.

Serve with pita, vegetables, bread, or on sandwiches.

Store leftovers in the fridge for up to 5 days.

More Deliciousness

Finally, if you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share these recipes with your friends, family, and loved ones.

For instance, if you find a recipe you like, pin it to your dinner inspiration board!

We share our recipes and recipe videos on Pinterest, Youtube, Vimeo, and Facebook.

Top 10 Healthy Thanksgiving Recipes

Top 10 Healthy Thanksgiving Recipes

Although more of us might be saying thanks to our family members through a screen this year, we can still share delicious meals through recipes. That’s why we’ve put together our top 10 healthy Thanksgiving recipes to try this year. And since it’s the safer choice 

Gluten-Free Cauliflower Stuffing

Gluten-Free Cauliflower Stuffing

Looking for fewer carbs this holiday season or have gluten-sensitive family members? Well look no further because this gluten-free cauliflower stuffing is an absolutely delicious side dish, you’ll be competing for seconds and thirds. With all the same scrumptious flavors of the traditional bread stuffing, 

Vegan Pumpkin Curry

Vegan Pumpkin Curry

Serves: 5-6 Time: 45-60 minutes

Nothing says Fall like a heartwarming and hearty soup, right? Even better is a dish with a little extra spice. This Vegan Pumpkin Curry has all the flavors of Fall that we love so much while being packed with nutritious vegetables, protein, and healthy fats. 

Ingredients

Prepare your grocery list this week to try your hand at a vegan pumpkin curry. As you’ll find it’s pretty easy to make with ingredients you can find at almost any grocery store.

Initial Sauté Mix

Vegan Pumpkin Curry

  • 2 Tbs Olive Oil
  • 1 Large Shallot, diced
  • 1 & 1/2 inch Fresh Ginger, peeled & minced
  • 3 Garlic Cloves, minced
  • 1 Chili Pepper, finely chopped
  • 1/2 tsp ground cumin
  • 1/2 tsp ground black pepper
  • 1/4 tsp ground cinnamon
  • 1/2 tsp ground turmeric
  • 2 Tbs Thai Red Chili Paste

Remaining Ingredients

Directions

  1. Begin by heating the olive oil in a large pot over medium heat. Add the shallot with a pinch of salt, and stir until they start to brown, about 3-5 minutes.
  2. Then, add the ginger, garlic, and chili, and sauté for 30 seconds.
  3. Afterward, add the cinnamon, cumin, and turmeric with another pinch of salt, and cook for another 30 seconds or until fragrant.
  4. Stir in the Thai red curry paste and cook for 2-3 minutes until the mixture starts to stick together.
  5. Next, stir in the coconut milk, pumpkin puree, and chickpeas. Bring the mixture to a boil. Once boiling, reduce the heat to low, stir in the broccoli, and cover the pan. Allow it to simmer for about 10-12 minutes, stirring occasionally.
  6. The broccoli should be bright green and slightly tender. Stir in the lime juice and season to taste with salt and black pepper. 
  7. Serve hot over rice or a side of flatbread. Optionally top with minced cilantro and chopped cashews. Add sriracha for extra spice.

More Deliciousness

Finally, if you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share these recipes with your friends, family, and loved ones.

For instance, if you find a recipe you like, pin it to your dinner inspiration board!

We share our recipes and recipe videos on Pinterest, Youtube, Vimeo, and Facebook.

Photo by Pushpak Dsilva on Unsplash

Cancer Prevention Diet

Cancer Prevention Diet

At the East Georgia Cancer Coalition, we work toward cancer prevention through information, referrals, and uniting resources. That is why at Hearty at Home we provide you with delicious recipes to help you build a healthy diet. According to the American Cancer Society, cancer risk